Passed Appetizers
Smoked Salmon on Rye Crostini w/ Dill Crème & Caviar
Smoked Salmon-Cucumber-Dill Crème-Everything Spice Blend
Petite Lobster Roll
New England Clam Chowder Shooter
Cranberry & Brie Tartlet
Bloody Mary Shrimp Cocktail
Mango Shrimp Salad-
Pecan Crusted Brie w/ Frangelico Praline Sauce
Truffle-Parmesan Fries
Fig & Prosciutto Crostini- Triple Crème Brie, Fig Jam, Prosciutto & Balsamic
Tomato & Basil Bruschetta w/ Burrata & Balsamic
Grilled Peach, Burrata Crostini w/ Balsamic Glaze & Basil Chiffonade
Fig & Ricotta Crostini w/ Prosciutto
Caramelized Onion Jam, Creamy Brie & Prosciutto in puff pastry
Roasted Mushroom & Ricotta Tart
Petite Beef Wellington- Red Wine Demi-Glace & Horseradish Crème for Dipping
Fried Macaroni and Cheese Bites w/ Buffalo Aioli
Korean Beef Lettuce Wraps w/ Soy-Ginger Sauce
Tuna Tartar on Wonton Crisp
Chicken Picatta Skewer w/ Lemon Aioli & Crispy Capers
Watermelon-Feta-Mint Skewer- Balsamic Drizzle
Caprese Skewer- Tomato, Basil & Mozzarella- Balsamic Drizzle
Spinach, Feta & Pinenut Stuffed Mushroom
Butternut Bisque w/ Petite Grilled Cheese